If you often indulge in chicken or mutton kebabs, it’s time to switch things up and try something extraordinary—Hilsa kebabs! This delightful dish promises to tantalize your taste buds and leave everyone asking for more.
Hello everyone ! Welcome to SasVibe.
Ingredients Needed:
To prepare this mouthwatering Hilsa kebab, gather the following ingredients:
- 1 medium-sized Hilsa fish
- 2 tablespoons lemon juice
- 4 tablespoons tomato sauce
- 4 tablespoons sour yogurt
- 2 tablespoons onion paste
- 1 tablespoon green chili paste
- 2 cups mustard oil
- Salt to taste
- 2 teaspoons sugar
- 2 teaspoons kebab masala powder
Preparation Steps:
- Clean the Fish: Begin by cleaning the Hilsa fish thoroughly. Remove the scales and ensure the insides are clean. Rinse the fish under running water.
- Marinate the Fish: Using a fork, gently poke holes in the fish to help it absorb the marinade. In a bowl, combine the lemon juice, sour yogurt, onion paste, green chili paste, mustard oil, salt, and sugar. Mix well and massage this marinade into the fish. Let it sit for 2 hours, flipping the fish occasionally to ensure even marination.
- Cook the Fish: Take a large frying pan and place the marinated fish inside. Cover the pan and cook on low heat. Occasionally spoon the oil and spices from the bottom over the fish to enhance its flavor. Once one side is cooked, carefully flip it over to cook the other side.
- Bake for Extra Flavor: Preheat your oven to 180°C (356°F). Once the fish is cooked in the pan, transfer it to a baking tray. Brush the top with tomato sauce and sprinkle the kebab masala powder evenly over the fish. Bake in the preheated oven for about 30-35 minutes until it’s perfectly cooked and has a lovely golden hue.
- Serve and Enjoy: Your Hilsa kebabs are now ready to be served! These delicious kebabs pair wonderfully with steaming rice, flavorful pulao, or even khichuri.
Conclusion:
By following these simple steps, you can create an impressive and delectable dish that will have everyone at your table licking their fingers in delight. This unique take on kebabs showcases the rich flavors of Hilsa fish and is sure to become a new favorite in your household. Whether it’s a family gathering or a special occasion, these Hilsa kebabs are bound to impress! Enjoy your culinary adventure with this extraordinary dish.
