When it comes to seafood dishes, shrimp is a popular choice that can be paired with various ingredients to create delightful meals. While many are familiar with shrimp cooked in mustard sauce or with bottle gourd, it’s time to try something different: Shrimp cooked with okra. This innovative dish is sure to impress your family and leave everyone licking their fingers.
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Ingredients Needed
To prepare this delicious shrimp and okra dish, you will need the following ingredients:
- 250 grams of okra, cut into pieces
- 1 cup of shrimp, cleaned and deveined (heads and tails removed)
- 1 cup of finely chopped onion
- Salt to taste
- 5-6 green chilies, slit
- 1 teaspoon of turmeric powder
- 2 tablespoons of oil
Cooking Instructions
- Prepare the Okra: First, wash and cut the okra into bite-sized pieces. This will ensure that they cook evenly and blend well with the shrimp.
- Saute the Onions: In an oven-safe dish, heat the oil over high heat. Add the chopped onions and sauté for about 2 minutes until they become translucent.
- Add the Shrimp: Toss in the cleaned shrimp and continue cooking for another minute. This step will help the shrimp absorb the flavors of the onions.
- Season the Mixture: Add turmeric, salt, and green chilies to the shrimp and onion mixture. Stir well to combine all the ingredients.
- Cook in the Oven: Place the dish in the oven and cook at high heat for about 4 minutes. This will allow the shrimp to cook through while infusing the okra with flavor.
By following these simple steps, you’ll create a mouthwatering dish that is not only easy to prepare but also brings a unique twist to your traditional shrimp recipes. The combination of tender okra and succulent shrimp will surely create a buzz at the dinner table.
Conclusion
This shrimp and okra dish is a perfect way to break away from the usual seafood preparations and introduce your family to a delightful new flavor profile. Give this recipe a try and enjoy a meal that will have everyone asking for seconds! Whether served with rice or enjoyed on its own, this dish is bound to become a family favorite.
