When you think of a typical Sunday meal, many may picture a comforting bowl of chicken curry served with steaming rice. For countless families, this classic dish is a cherished tradition. However, if you’re looking to shake things up a bit, why not impress your loved ones with a delightful Chicken Malai Curry? This creamy, aromatic dish is sure to become a new favorite in your household.
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Ingredients You Will Need:
- 1 kg chicken, cut into pieces
- 2 medium onions, finely chopped
- 1 tablespoon ginger paste
- 4 cloves of garlic, minced
- 1 tablespoon sugar
- 1.5 cups coconut milk
- 3 tablespoons cooking oil
- 1 teaspoon garam masala powder
- Salt to taste
Step-by-Step Cooking Instructions:
- Prepare the Chicken: Start by thoroughly washing the chicken pieces under running water. This ensures they are clean and ready for cooking.
- Saute Aromatics: In a large pan, heat the cooking oil over medium heat. Once the oil is hot, add the minced garlic, ginger paste, and chopped onions. Saute them until the onions turn golden brown and fragrant.
- Cook the Chicken: Add the chicken pieces to the pan. Sprinkle in the salt and sugar, stirring well to combine all the ingredients. Cover the pan and let it cook for a few minutes, stirring occasionally to prevent sticking.
- Add Coconut Milk: When the chicken is partially cooked, pour in the coconut milk. Stir to mix everything well, then cover the pan again. Reduce the heat to low and let it simmer. The coconut milk will infuse the chicken with a rich creaminess.
- Finish with Garam Masala: Just before you finish cooking, sprinkle the garam masala powder into the curry. You can either mix it directly into the curry or, for a more robust flavor, transfer the mixture to a pressure cooker and cook for one whistle.
- Serve and Enjoy: Once cooked, serve the Chicken Malai Curry hot, accompanied by steamed rice or warm naan. The creamy texture and aromatic flavors will surely win over the hearts of your family.
Conclusion
This Chicken Malai Curry recipe is a perfect way to bring a new spin to your Sunday dinners. With its rich flavors and creamy sauce, it transforms a simple chicken dish into a gourmet experience. Try this recipe, and you may just find that it becomes a beloved family tradition in its own right. So put away the usual chicken curry and treat your loved ones to something special!