Enhance the Flavor of Rui Fish with Spinach: A Delicious Recipe

Cooking with greens is a traditional practice that elevates the taste of various dishes, particularly in Bengali and Assamese cuisines. One of the most popular combinations is the use of spinach with Rui fish. This delightful pairing not only enhances the flavor but also adds nutritional value to your meal. Here’s a simple yet delicious recipe for preparing Rui fish with spinach that you can easily try at home. Hello everyone ! Welcome to SasVibe. Ingredients Needed Rui Fish: 2 kg Medium-sized Tomatoes: 4 Chopped Spinach: 1 large handful Lemon Juice: from half a lemon Fenugreek Seeds: 2 teaspoons Sliced … Read more

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Asian food / Food / healthy food / how to / Lifestyle / lifestyle blog / Rui Fish / sasvibe blog

Elevate Your Hilsa Experience with a Unique Steamed Preparation

When it comes to Hilsa fish, traditional Bengali recipes often come to mind, like mustard Hilsa or the ever-popular paturi. While these dishes are beloved staples in many homes, it’s time to switch things up and explore a different culinary experience. This article introduces you to a delightful way to prepare Hilsa—steamed with vegetables. Not only is it easy to make, but it also brings a fresh twist to your dining table. Hello everyone ! Welcome to SasVibe. Ingredients You Will Need To prepare this unique steamed Hilsa dish, gather the following ingredients: 5-6 pieces of Hilsa fish 1 medium-sized … Read more

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hilsa / Hilsa Curry / Hilsa Kebab / How to Make Macher Paturi with Mocha: A Dish That Rivals Hilsa and Bhetki / Steamed Hilsa Delight / Steamed Hilsa Delight: A 30-Minute Bhapa Ilish Recipe

This Polao Will Make You Forget All Other Dishes: Quick Recipe Inside

As the joyous occasion of Poila Boishakh approaches, Bengali households are bustling with preparations for festivities, and one dish that is a must-have is Polao. This year, why not try a unique version of Polao that will leave you craving for more and make all other dishes seem bland by comparison? Hello everyone ! Welcome to SasVibe. Ingredients Needed: 1 medium-sized banana flower (Mocha) 1 cup Basmati rice 50 grams raisins 1 teaspoon ginger paste 1 teaspoon cumin paste Salt and sugar to taste A pinch of turmeric 1 teaspoon ghee Oil, as needed 2-3 bay leaves 1 cup coconut … Read more

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Food / healthy food / how to / Lifestyle / lifestyle blog / Polao / Polao Recipe / Recipe / recipe by sasvibe / sasvibe blog

Enhance Your Hilsa Curry with This Vegetable for Triple the Flavor

When it comes to preparing Hilsa, whether it’s the classic mustard preparation or the steamed version, these methods are quite popular in Bengali households. However, traditional recipes often include various vegetables that can elevate the flavor profile of the dish significantly. One such vegetable that pairs exceptionally well with Hilsa is the winter squash, also known as “chhal kumra.” When combined, the taste becomes three times more delightful. Hello everyone ! Welcome to SasVibe. Ingredients Required: 1 medium-sized Hilsa fish 1 winter squash (chhal kumra) 2 cups of coconut milk 2 teaspoons turmeric powder 1 teaspoon red chili powder 2 … Read more

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Food / healthy food / hilsa / Hilsa Curry / how to / Lifestyle / Recipe / recipe by sasvibe

How to Cook Paneer That Will Leave Everyone Craving for More

Paneer dishes like Matar Paneer or Palak Paneer are some of the most beloved options in Indian cuisine. However, have you ever wondered how to prepare paneer in a way that will have your guests licking their fingers? Let’s explore a delightful recipe that is sure to impress anyone at your dining table. Hello everyone ! Welcome to SasVibe. Ingredients Required To create this mouthwatering paneer dish, you will need the following ingredients: 1 kg of paneer 1 teaspoon red chili powder 1 teaspoon turmeric powder 1 teaspoon cumin powder 2 teaspoons cornflour 1 teaspoon garam masala Sugar to taste … Read more

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Food / healthy food / how to / Lifestyle / lifestyle blog / Paneer / Paneer recipe / sasvibe blog

How to Make Macher Paturi with Mocha: A Dish That Rivals Hilsa and Bhetki

When it comes to Bengali cuisine, the mention of Paturi often brings to mind the delectable Hilsa or Bhetki fish wrapped in banana leaves. These fish preparations are a staple at any festive gathering or family celebration. However, there’s a delightful alternative that’s equally delicious and often overlooked: Mochar Paturi, made from banana blossoms. This dish not only showcases the versatility of banana flowers but also offers a unique flavor that can rival even the most cherished fish dishes. Hello everyone ! Welcome to SasVibe. Ingredients You’ll Need: 2 cups of finely chopped banana blossoms (mocha) 1 cup of freshly … Read more

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Experience Irresistible Hilsa Fish Kababs That Will Make You Forget All Other Recipes

When it comes to the culinary delights of South Asia, Hilsa fish, known for its rich flavor and unique texture, often takes center stage. While many of us are accustomed to savoring Hilsa in traditional forms like curries, fried dishes, or steamed preparations, there’s a delightful variation that often gets overlooked: Hilsa fish kababs. This dish is not only easy to prepare at home but also offers a delectable twist to the classic Hilsa experience. Let’s dive into the recipe that will elevate your culinary repertoire. Hello everyone ! Welcome to SasVibe. Ingredients You Will Need: 1 Hilsa fish 2 … Read more

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Enjoying IPL and Monsoon: Delightful Katla Fish Cutlets for Your Weekend

The month of Chaitra often brings a prelude to the sweltering heat of Jaistha, but this year, a refreshing change in weather has offered a pleasant respite, particularly during the weekends. Imagine a cozy setting with a glass of your favorite drink, the company of a loved one, and the gentle sound of rain tapping on the window. What more could one ask for? However, sipping that drink is much more enjoyable with something delicious to munch on. So, why not whip up some mouthwatering Katla fish cutlets? Here’s a detailed recipe to elevate your weekend experience. Hello everyone ! … Read more

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Food / healthy food / how to / IPL / IPL 2025 / Katla Fish Cutlet / lifestyle blog / Recipe / recipe by sasvibe / sasvibe blog

Cook Chicken Curry in the Style of ‘Pushpa’ for a Delightful Lunch

If you’re a fan of the blockbuster movie ‘Pushpa,’ starring Allu Arjun, you know how captivating the film was, not just for its storyline but also for its memorable dialogues. One such dialogue that resonated with audiences was, “Flower nahi, fire hu main.” This cinematic fire has not only set the box office ablaze but continues to thrive with the much-anticipated release of ‘Pushpa 2.’ Amidst this buzz, a culinary trend has emerged: the ‘Pushpa Chicken Curry.’ This South Indian-style dish perfectly complements the Bengali palate, making it an ideal choice for your Sunday lunch. Hello everyone ! Welcome to … Read more

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Chicken Curry / Chicken Curry in pushpa style / Food / how to / Lifestyle / lifestyle blog / Recipe / sasvibe blog

Make Your Lunch Special with Spicy Fish Pakoras – A Recipe Everyone Will Love

When it comes to lunch, adding a delightful dish can truly elevate the dining experience. If you enjoy fish, you must try making spicy fish pakoras, which are not only flavorful but also easy to prepare. This recipe will impress your family and friends alike! Hello everyone ! Welcome to SasVibe. Ingredients Required: 200 grams of fish (preferably a small variety) 100 grams of oil for frying 250 grams of onions (finely chopped) 1 clove of garlic 15 grams of green chilies 15 pieces of pumpkin leaves (or any leafy greens) Salt to taste Turmeric powder (to taste) Rice flour … Read more

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fish pakora / how to / Lifestyle / lifestyle blog / pokora recipe / Recipe / recipe by sasvibe / sasvibe blog / Spicy Fish Pakora